The 
tasty,
sustainable alternative!
Tasty,
sustainable chicken!
Our mission
Bringing to the world delicious chicken, grown directly from cells. Better for the animals, better for the planet.
Why on earth would
we eat cultivated meat?
For the Earth
Because the Earth needs to be taken care of and producing cultivated meat is another great initiative to do so.
It uses far less water and energy ressources.
It also reduces the need for farming land.
For the People
Cultivated meat will help meet the increasing world demand for animal protein, while decreasing the environmental impact.
Cultivated meat will soon be part of the offer for animal proteins, not to replace them but to complement them. The question at stake is not “if” cultivated meat will be on shelves one day, but “when” and “how”.
France, a country at the forefront of culinary excellence, cannnot miss the boat of the food revolution. What if a country’s food ans technology sovereignty also meant producing its own cultivated meat?
For the Animals
Because no animals are involved in our process.
Cultivated chicken is about producing chicken without killing animals … why slaughter animals if we can avoid it?
What does it taste like?
Cultivated chicken isn’t trying to “taste like” meat — it is meat.
Same pleasure, same versatility, just with a little more purpose.
That’s the potential of cultivated meat:
offering accessible, delicious options — no intensive farming, no antibiotics, no compromise on taste.
Wanna know how it’s made? Keep reading!
How is this possible?
Just like brewing beer
Producing meat is a natural process, similar to brewing beer.
Like in nature, the story starts with an egg…from which we extracted a few cells.
During the past 10 years, we have been working hard, selecting the most robust cells of all. So now, we don’t need to go back to the egg anymore.
A simple process
It starts with a few cells that we put in a stainless steel tank and we feed them with only good things to make them grow.
The cells multiply and we harvest them.
See? Very simple.
For the sake of health
Cultivated chicken is healthy and as nutritious as regular meat
GMO-free, antibiotic-free, vaccine-free and free from animal ingredients.
We’ve developed a rigorous process to ensure the VitalChicken is safe, natural and made with the highest quality controls.
Because we are what we eat, producing natural and healthy chicken is our utmost priority.